The late Mark Boscariol’s three restaurants were closed abruptly because the company operating them was insolvent, says his family.
In a release sent to CBC News Monday, the family of the entrepreneur says that decision was made while administering Boscariol’s estate.
“As common in small businesses, the founder is the glue that keeps the business together through good and tough times,” the statement reads, “Mark was that glue.”
People in the restaurant industry are echoing those statements, commending Boscariol for his ability to guide three separate locations with new ideas.
“There’s some great people out there doing some really good things on a smaller scale,” said Chris Ryan, who has worked in the food scene for years and often c…
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